Nutrition and Dietetics (AS-T Degree S0422)

Business Division
Degree S0422
The Associate in Science in Nutrition and Dietetics for Transfer introduces students to the principles and methodologies used in the study of nutrition and dietetics. Students will acquire the foundational knowledge necessary to pursue post-secondary degrees in nutrition and dietetics.

To earn an Associate in Arts in Nutrition and Dietetics for Transfer degree, a student must complete 60 semester units that are eligible for transfer to the CSU system that consist of the Cal-GETC pattern and a major of 18 units more. Students must have a minimum GPA of 2.0 in all CSU-transferable coursework to receive an associate degree for transfer and all courses in the major must be completed with a C or better. A “P” (Pass) grade is also an acceptable grade for courses if the course was taken on a Pass or No Pass basis. Students earning an associate degree for transfer will not be required to complete any other local graduation requirements.

Required Courses

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Courses may be double-counted for the major and Cal-GETC. However, courses may not be double-counted to satisfy more than one area of Cal-GETC.

Nutrition and Food Website

Program Learning Outcomes

Review Student Learning Outcomes (SLOs) for this program.